Bake, Desserts, European, Mother's Day Recetas

Pumpkin Swirl Cheesecake with Biscoff Crust

This cheesecake is one of my all-time favorite fall cheesecake. I can’t say it is my all-time favorite…

Madeleines

Eggless Banana Loaf Cake

Eggless Banana Loaf Cake is a delicious, quick to bake, tea-time treat recipe, perfect for the gloomy November evenings. With some over-ripe banana…

CHOCOLATE ITALIAN SPONGE CAKE

An Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate…

Fig Puff Pastry Roses

Puff pastry roses with delicious fig filling. The filling can be prepared in advance and stored in a fridge.

Chocolate Genoise

Light, crumbly and melt in the mouth cake.

Hungarian Lemon Poppy Seed Cookies

Yum.

Low Fat Plum Brownies

I searched for some low calorie recipe of brownie and end up with this Low Fat version, with some plums in hand and frozen cranberries I got excited…

Whole Wheat Mocha Muffins

I think I am obsessed with whole wheat and everyday I try my best to reduce the usage of white flour in my kitchen to minimal, we have switched to…

Shoo-Fly Pie

This is probably the most well known amish pie. When we were small children our Grandfather used to take great pleasure in telling us that shoo-fly…

Classic Genoise (Sponge Cake)

Super light and super moist with a buttery richness.

muffins with almonds

Today I present a recipe for the great muffins with almond flour without

Scottish Shortbread

Tried making shortbread for the first time. Tasted more like butter cookies with crumbly texture.

Madeleines

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines…

A Refreshing Combination of Nutritious Carrots and Mint

Carrots are easily one of the healthiest and most colorful vegetables to have in a cake recipe. The vibrant…