European, 200 or fewer calories, Desserts, Boil Recetas
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Vanilla Custard Sauce (British)This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the… |
Marlin Rinehart
Marzo de 2010 Intermedio |
4 votos
36984 views
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Panacotta. (Italian cream custard)Very delicious but quite rich so don't 'pig out' |
Les
Noviembre de 2010 Avanzado |
1 voto
1916 views
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