Desserts, European, Passover Recetas

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Cannoli A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York	Joanne Octubre de 2012 Intermedio	5 votos 3 evaluaciónes 11363 views
Tea-Time Orange Cake Recipe With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet…	Hina Gujral Abril de 2016 Avanzado	3 votos 1 evaluación 3 comentarios 4963 views
Whole Wheat Mocha Muffins I think I am obsessed with whole wheat and everyday I try my best to reduce the usage of white flour in my kitchen to minimal, we have switched to…	Hina Gujral Mayo de 2014 Avanzado	1 voto 5447 views
Fig Puff Pastry Roses Puff pastry roses with delicious fig filling. The filling can be prepared in advance and stored in a fridge.	Jenny Septiembre de 2015 Intermedio	1 voto 2268 views
Mango Pannacotta Creamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour.	Lourdes Princy Julio de 2013 Intermedio	1 voto 3606 views
SaLAsa-A-MaNgO GrAniTA Granita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but…	Sangeeta Shah Abril de 2013 Avanzado	1 voto 2397 views