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Desserts, European, Winter Recetas

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Scottish Shortbread Men

Scottish Shortbread Men

A quick and tasty alternative to Gingerbread Men!

Momma Cupcake
Diciembre de 2010
Intermedio
1 voto
4003 views
Hungarian Lemon Poppy Seed Cookies

Hungarian Lemon Poppy Seed Cookies

Yum.

Denise Sherin
Agosto de 2014
Avanzado
1 voto
7585 views
Ganache Chocolate Nutella

Ganache Chocolate Nutella

Use this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -…

Amos Miller
Abril de 2016
Profesional
2 votos
6252 views
Healthy Fruit and Nut bars

Healthy Fruit and Nut bars

Homemade version of Nak'd bars. Easy to make, very versatile. If you love the taste of Nak’d bars, but you’re not so keen on the price, try…

Angie Wilkes
Noviembre de 2017
Intermedio
1 voto
2576 views
Semisweet Chocolate Mousse

Semisweet Chocolate Mousse

“Mousse au chocolat” is French for chocolate mousse. Ask anyone to describe a chocolate mousse and they will generally answer with a texture…

MyWeekend Plan
Agosto de 2021
Intermedio
1 voto
79 views
Faux Chocolate Silk Pie

Faux Chocolate Silk Pie

A chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -…

Salad Foodie
Marzo de 2015
Profesional
1 voto
3237 views
Vanilla and Walnut Crescent Cookies

Vanilla and Walnut Crescent Cookies

These cookies are usually made for Christmas in quite a few European countries. They might vary slightly from…

Jenny
Octubre de 2015
Intermedio
1 voto
1852 views
SaLAsa-A-MaNgO GrAniTA

SaLAsa-A-MaNgO GrAniTA

Granita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but…

Sangeeta Shah
Abril de 2013
Avanzado
1 voto
2397 views
Tiramisu

Tiramisu

No cookin' just chillin'

Karen Vivers
Diciembre de 2013
Intermedio
1 voto
2638 views
Toffee (Candy) Apples

Toffee (Candy) Apples

Although I don’t relish the shortening days and the dropping temperatures of the autumn and approaching winter, I do relish the food. I love the…

Karen Vivers
Octubre de 2013
Intermedio
1 voto
4049 views