- Dinner Party (6)
- Mother's Day (6)
- Valentine's Day (5)
- Christmas (5)
- Easter (4)
- BBQ party (2)
- Birthday party (4)
- Cocktail party (2)
- Fall (3)
- Father's Day (2)
- Hanukkah (1)
- Labor Day (2)
- Mardi Gras (1)
- Memorial Day (3)
- New Year (3)
- Picnic (2)
- Purim (1)
- Spring (2)
- St Patrick's Day (1)
- Summer (4)
- Thanksgiving (4)
- Weddings (3)
- Winter (3)
- « See less
- Ver todos »
Desserts, French, 500 or fewer calories Recetas
Todas las recetas » Desserts » French » 500 or fewer calories
Mon Gateau Au ChocolatAn absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the… |
Ali El Safy
Enero de 2008 Profesional |
31 votos
54635 views
|
|
Chocolate SouffleAfter having a yummy souffle on a cruise recently, I came back and started making them myself. This is the best I've found so far. A simple,… |
Nancy Miyasaki
Mayo de 2012 Intermedio |
4 votos
3435 views
|
|
Mango Gateau with peaches and creamA Gateau is a French style sponge cake traditionally made with cream and may be a multilayered cake. I made… |
Manju Nair
Agosto de 2010 Intermedio |
4 votos
10360 views
|
|
Caramel Apple Creme Brulee
|
Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
3200 views
|
|
Semisweet Chocolate Mousse“Mousse au chocolat” is French for chocolate mousse. Ask anyone to describe a chocolate mousse and they will generally answer with a texture… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto
79 views
|
|
Profiteroles
|
chichoskitchen
Noviembre de 2010 Avanzado |
1 voto
1564 views
|
|
creme caramel
|
Brett Ede
Julio de 2010 Profesional |
1 voto
2586 views
|
|
Westmoreland Bistro Pumpkin Creme Brulee
|
Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
1851 views
|
|
Faux Chocolate Silk PieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -… |
Salad Foodie
Marzo de 2015 Profesional |
1 voto
3237 views
|
|
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria LiberatiThis recipe is from my latest book and winner of the Gourmand World… |
maria liberati
Enero de 2010 Profesional |
5 votos
4980 views
|
|
Dark Chocolate Creme Brulee
|
Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
3634 views
|
|
MadeleinesI had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines… |
Christine
Julio de 2012 Principiante |
2 votos
2283 views
|
|
Brown Sugar Caramel SoufflesI first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)… |
Syi
Abril de 2012 Avanzado |
1 voto
1930 views
|
|
Peaches and Creme Brulee
|
Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
1295 views
|