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Desserts, French, Bake, 500 or fewer calories Recetas

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Mon Gateau Au Chocolat

Mon Gateau Au Chocolat

An absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the…

Ali El Safy
Enero de 2008
Profesional
31 votos
54635 views
Chocolate Souffle

Chocolate Souffle

After having a yummy souffle on a cruise recently, I came back and started making them myself. This is the best I've found so far. A simple,…

Nancy Miyasaki
Mayo de 2012
Intermedio
4 votos
3435 views
Mango Gateau with peaches and cream

Mango Gateau with peaches and cream

A Gateau is a French style sponge cake traditionally made with cream and may be a multilayered cake. I made…

Manju Nair
Agosto de 2010
Intermedio
4 votos
10360 views
Caramel Apple Creme Brulee

Caramel Apple Creme Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
3200 views
creme caramel

creme caramel

Brett Ede
Julio de 2010
Profesional
1 voto
2586 views
Westmoreland Bistro Pumpkin Creme Brulee

Westmoreland Bistro Pumpkin Creme Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
1851 views
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

This recipe is from my latest book and winner of the Gourmand World…

maria liberati
Enero de 2010
Profesional
5 votos
4980 views
Madeleines

Madeleines

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines…

Christine
Julio de 2012
Principiante
2 votos
2283 views