Desserts, French, Dinner Party, 300 or fewer calories Recetas

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Mango Gateau with peaches and cream A Gateau is a French style sponge cake traditionally made with cream and may be a multilayered cake. I made…	Manju Nair Agosto de 2010 Intermedio	4 votos 1 evaluación 10360 views
Faux Chocolate Silk Pie A chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -…	Salad Foodie Marzo de 2015 Profesional	1 voto 3237 views
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati This recipe is from my latest book and winner of the Gourmand World…	maria liberati Enero de 2010 Profesional	5 votos 1 evaluación 4980 views
Madeleines I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines…	Christine Julio de 2012 Principiante	2 votos 2283 views
Brown Sugar Caramel Souffles I first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)…	Syi Abril de 2012 Avanzado	1 voto 1930 views