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Desserts, North american, Boil, 200 or fewer calories Recetas

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Creole Pralines

Creole Pralines

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…

Amos Miller
Febrero de 2011
Profesional
5 votos
10219 views
Chocolate Ganaché

Chocolate Ganaché

This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake…

Robyn Savoie
Febrero de 2014
Avanzado
2 votos
6633 views
Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation)

Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation)

A fruit compote on the table in 15 minutes? Here's a dessert kids (and…

Salad Foodie
Enero de 2013
Profesional
3 votos
4457 views
Homemade Chocolate Syrup

Homemade Chocolate Syrup

Save money at the grocery by making your version of Hershey's chocolate syrup. Everything needed to make this is usual pantry ingredients and tastes…

Jennifer Sikora
Enero de 2011
Intermedio
2 votos
2748 views
Milk Chocolate Mixed Nut Cups

Milk Chocolate Mixed Nut Cups

Great for an evening sweet snack or for your Holiday Table this year.

"Cheffie Cooks"
Diciembre de 2016
Avanzado
1 voto
2660 views
Oh Fudge

Oh Fudge

Oh Fudge is decadent, intensely chocolaty and velvety, silky smooth. This freezer fudge is so creamy and rich; it just melts in your mouth.

Culinary Envy
Diciembre de 2015
Avanzado
1 voto
1765 views