Desserts, Boil, July 4th, North american Recetas

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Creole Pralines Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…	Amos Miller Febrero de 2011 Profesional	5 votos 2 evaluaciónes 4 comentarios 10219 views
Caramel Pudding The Amish call it caramel pudding but most people call it butterscotch pudding.	Denise Sherin Marzo de 2014 Avanzado	2 votos 1 evaluación 1 comentario 4656 views
Bush Berry Parfait I came up with this parfait because I wanted something sweet and not so heavy and the Bush Berry Parfait was the ending result. It is tofu-based…	Kiki Thompson Mayo de 2010 Avanzado	3 votos 3649 views
Custard Creme This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…	Amos Miller Febrero de 2011 Profesional	3 votos 1 evaluación 6366 views