North american, Desserts, Spring Recetas

Peanut Butter Cups

A 4 ingredient dead ringer for store bought Peanut butter cups!

Aunt Betty's Chocolate Chip Cookie Bars

To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into…

Chocolate Oatmeal Cookies

Moist and chewy, these will help satisfy your choco-holic inclinations. Baking chocolate rather than cocoa gives a richer color and flavor than…

White Chocolate Raspberry Cheesecake

Decadent, creamy, light individual cheesecake made with white chocolate and topped with a swirl of raspberry.

Easy as Pie - Apple Cake

This recipe is just about fool-proof and probably works best in a bundt pan but the possibilities are endless with so many variations of fruit and…

3 Ingredient Peach Crisp

3 Ingredient Peach Crisp is juicy summer fresh fruit with a buttery, crumbly, sweet topping. The easiest and tastiest dessert when company drops…

Classic Pie Crust

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…

Banana Oatmeal Chocolate Chip Mini Cakes

Mini-cakes with oatmeal, buttermilk, bananas and mini-chocolate chips......what’s not to like here? These make…

Valentine Sugar Cookie Cutouts

Perfect cookie dough for sugar cutouts, here made into Valentine hearts.

Coconut Pecan Cookies

A search on the Internet for a coconut pecan cookie recipe brought a few candidates forward and fortunately the first I tested was a slam-dunk.…

Reece's Peanut Butter Cup Cupcakes

Apple-Oatmeal Cookies

These soft, chewy cookies are perfect for filling the cookie jar.

Magical Bars Made Skinny

They’re super rich and decadent. And just six ingredients layered right in the pan. Each delectable bar has 133 calories, 6 grams of fat and 4…

Lemon Tarts

These cute little tarts are perfect for a Sunday Brunch! Source: http://www.rhodesbread.com/recipes/view/lemon-tarts

Jam Oat Bars

A delicious easy fall dessert.