Desserts, Chocolate, 400 or fewer calories Recetas

Milo Cake With Milo Glaze

It’s soft and alluring with the melt-in-the-mouth texture.

S'more Brownies

Who said s'mores were for camping? These s'more brownies are a perfect dessert for any occasion.

Butter Free Banapple Chocolate Muffins

Unless you have no shame in licking cake off your fingers, serve these muffins with a fork and a plate, as they…

Chocolate Peanut Butter Krispy Bar

Chocolate Peanut Butter Krispy Bar is only 6 ingredients, one bowl and no baking! Peanut butter cups, but with…

Easy No Bake Chocolate Coconut Nests

Easy No Bake Chocolate Coconut Nests require just 2 ingredients! Melt, mix, shape, set and then fill with your…

Mexican Hot Chocolate Cupcakes

Light and airy mini cupcakes with a hint of cinnamon and a spicy kick of cayenne, cooled down with a dollop of cream cheese frosting.

Creme de Menthe Pillows

Chocolatey Brownie Bites

My favorite chocolate treat has always been a brownie. The fudgier the better (is that a word?) It sure is to me. It perfectly describes how I…

Chocolate Chili Cookies (Eggless)

Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness.

Mini Chocolate Love Bites

Wow, this is rich! The perfect chocolate bite! Yum!

Dark Chocolate Peanut Butter Cookies

A dark chocolate cookie with peanut butter undertones swirled with chocolate chips. Delightfully fluffy and…

Better Than Sex Brownies

I LOVE LOVE LOVE to BAKE!!! It is almost certainly the primarily favored thing I share from my kitchen. This recipe is fairly easy to make even for…

Andes Fudge Cookies

These cookies have a slight crisp to the outside but a soft, gooey brownie like texture on the inside. They are intense, guaranteed to please any…

Aunt Betty's Chocolate Chip Cookie Bars

To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into…

Dove M&M sticks

I got this recipe from a magazine, I just had to try this one. It was great!!! I use the milk chocolate, its my favorite. Happy Cooking, Lesa