400 or fewer calories, Filipino, Dips & spreads, Slow cook, Mother's Day Recetas
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Homemade Nangka JamNangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste. |
Joyce Yap
Abril de 2016 Intermedio |
1 voto
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