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Dips & spreads, Ramadan, Mediterranean, Vegetables Recetas

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Roasted Pepper Hummus

Roasted Pepper Hummus

I used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well.

Pallavi Gupta
Mayo de 2012
Intermedio
1 voto
3082 views