Eggs, North american, Saute Recetas
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Mexican Loco MocoI made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian… |
John Spottiswood
Enero de 2013 Avanzado |
3 votos
12637 views
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Breakfast BurritoI make these by the dozens and freeze them! They are so good! |
"Cheffie Cooks"
Septiembre de 2016 Avanzado |
1 voto
1824 views
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Toasty Bread Cups Filled with Creamy Scrambled EggsBreakfast for dinner? These toasty egg cups filled with creamy scrambled eggs from Sunset Magazine are perfect.… |
Kristi Rimkus
Marzo de 2010 Intermedio |
2 votos
1956 views
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