Finger foods, Asian, Fry Recetas

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Pork and Prawn Won Tons I love this recipe. It is easy to prepare and always tastes delicious. These won tons can be used in Won Ton Soup or can be *deep fried and…	A.L. Wiebe Febrero de 2012 Profesional	1 voto 1 evaluación 3 comentarios 1955 views
Pork With Prawn Dumplings Golden brown, crispy and crunchy yet soft and meaty in the middle. The aroma of sesame oil when used with dumplings is perfect. I read that there…	Marelie Marzo de 2011 Intermedio	1 voto 2178 views
banana fingers ripe plantain cut in finger shape and deep fry	sunil k.nayar Julio de 2011 Profesional	1 voto 1570 views
Fish Cutlet With Coriander Yogurt Chutney awesomely tasty when eaten right after the frying process.	Navaneetham Krishnan Octubre de 2013 Intermedio	1 voto 2190 views
Dahi Vada Recipe Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…	Hina Gujral Marzo de 2015 Avanzado	1 voto 2297 views
Creamy Chicken Kebab This is a very mildly flavoured kebab and it is always a hit with adults as well as kids.	Amrita Julio de 2012 Intermedio	2 votos 1 evaluación 1 comentario 2153 views
vegetable twist very easy to make.	sunil k.nayar Agosto de 2011 Profesional	1 voto 1629 views
chicken and peas roll chicken breast and green peas crumb fried	sunil k.nayar Mayo de 2012 Profesional	1 voto 1855 views
mint and urad bonda this is one from my home city, Black gram which usually use for vada (a break fast come snacks items) with the same mixture i given a little…	sunil k.nayar Junio de 2011 Profesional	1 voto 1558 views