Finger foods, European, Fry Recetas

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Panizas or chickpea fritters Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…	Guest of winter Febrero de 2010 Intermedio	2 votos 1 evaluación 5522 views
Morcilla beignets Morcilla is a typical Spanish soft sausage made with onion, rice, pork lard, pork blood, salt and quite some spices such as pimentón, pepper,…	Guest of winter Marzo de 2011 Intermedio	1 voto 2828 views
corn fried chicken fingers with okra very easy to make finger food	sunil k.nayar Julio de 2011 Profesional	1 voto 1547 views
Greek Pan Pies No reason to spend all that time making Spanikopita. This is a great alternative made with homade phyllo dough.	wyochef Julio de 2015 Profesional	1 voto 1189 views
Italian Rice Balls Baseball-sized rice balls coated in breadcrumbs, deep-fried and served with bright red marinara sauce.	Corey Agosto de 2013 Profesional	1 voto 2723 views