Finger foods, European Recetas

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Campbells Recipes - Hot Chocolate Espuma A very nice version of the Espuma dish.	Charlie Hamilton Enero de 2011 Intermedio	1 voto 2780 views
Italian Rice Balls Baseball-sized rice balls coated in breadcrumbs, deep-fried and served with bright red marinara sauce.	Corey Agosto de 2013 Profesional	1 voto 2723 views
Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith Mayo de 2011 Profesional	1 voto 3158 views
Kalisounakia (Greek cheese turn overs) This is a great appetizer, a little bit of work, but always is a hit with people. You can cheat by using Won…	Ella Mangelos Velthoen Marzo de 2019 Avanzado	1 voto 651 views
Pate A Choux Pronounced: (pat A chew) This Cream Puff Paste, like a béchamel sauce, should be in every cook’s memory! This paste can become savory with cheese,…	Chef Smith Mayo de 2011 Profesional	1 voto 1766 views