Finger foods, Filipino Recetas
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My Grandmas SumanHave you heard of “Suman sa Ibus” or “sticky rice in buri leaves’? Some people called it as rice cake. It’s made from glutinous rice cooked in… |
daphne sy
Octubre de 2010 Principiante |
1 voto
3711 views
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Shanghai Rolls (Lumpiang Shanghai)Let me tell you how I make my Shanghai Rolls st home.I love to do it because it is very easy and I can freeze… |
Marelie
Abril de 2011 Intermedio |
1 voto
5749 views
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Deviled EggsA very tasty appetizer. |
ShaleeDP
Mayo de 2014 Intermedio |
1 voto
4532 views
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My Grandmas SumanHave you heard of “Suman sa Ibus” or “sticky rice in buri leaves’? Some people called it as rice cake. It’s made from glutinous rice cooked in… |
daphne sy
Octubre de 2010 Principiante |
3 votos
3521 views
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