Fish, Malaysian Recetas

Assam Laksa

Appealing Asian herbs and sour flavors.

Ikan Asam Pedas (Fish in Sour Spicy Gravy)

typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please.

Fried Kembung (Mackerel) With Assam Sauce

Spicy-sweet-sour and aromatic sauce/dip.

Grilled Belacan (Shrimp Paste) Lemon Grass Fish

Absolutely delicious, different texture that starts off crispy on top, then finishes off with soft and fresh…

Thai Laksa

Power packed Thai laksa; creamy, spicy, tangy and awesomely scented with herbs.

Assam Curry Fish

Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.

Simple Asam Curry Fish

Fried Fish In Garlic Chili Gravy

The interplay in a gamut of different flavors was perfect

Fish Sodhi (Fish in Coconut Milk Gravy)

Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.

Fish With Mango Salsa

Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.

Fried Fish with Crispy Fried Ginger

Bought a piece of Black Promfret from the morning market and undecided what to do with it! After changing my…

Pan Grilled Salmon With Mint Yogurt Chutney

Juicy and flaky grilled salmon accompanied with a minty and tangy chutney

Nyonya style fish achar

crispy fried dish soaked in a vinaigrette gravy.

Steamed Chinese Pomfret with Fragrant Shallots

I love to steam fish with shallots. So, usually I am the one and sometimes my hubby would finish all the…

Chili Coriander Steamed Fish

The added heat coming from bird eye chilies is a welcome burn at the tips of the tongue.