Lunch, 600 or more calories Recetas
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Autentica " Pasta alla contadina "Recipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the… |
CHEFMAURIZIO
Noviembre de 2010 Profesional |
1 voto
11310 views
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Chef's Sandwich : Open-Face StyleHalf the bread, but more of the filling - that's what I'm talking about! Start out with lightly toasted… |
Salad Foodie
Abril de 2016 Profesional |
1 voto
2687 views
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Chinese Seafood NoodlesMy favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana.… |
Weining Wang
Agosto de 2016 Profesional |
1 voto
4653 views
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anchovy wih soy vegetableswith mix of fried anchovy and mix vegetables |
sunil k.nayar
Junio de 2011 Profesional |
1 voto
5029 views
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