Main dish, Slow cook, Fall Recetas
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Mom’s Stuffed CabbageA hearty mixture of beef and pork rolled in cabbage and baked. |
The Practical Chef
Marzo de 2010 Profesional |
1 voto
6013 views
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Giggling Gourmet's Rage'n Cajun JambalayaGood for those gatherings anytime of the year!!! This has a nice mild spicy heat without the hot sauce, but, I… |
Giggling Gourmet
Diciembre de 2009 Avanzado |
1 voto
9699 views
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Bolognese SauceThis makes a double batch of the best, authentic Bologna-style meat sauce you've ever had. Do a batch in the fall with some fusilli, or make it… |
Michael Troiano
Septiembre de 2010 Intermedio |
1 voto
4845 views
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Taylor's Texas Chili w/ BeansI like to make this in the crock pot and let it cook on low all day, but I've adapted the recipe (and tested it) for a shorter cooking time and a… |
Wendi Taylor
Julio de 2012 Profesional |
1 voto
4689 views
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crock pot short ribsWell worth the wait! This recipe is perfect on a winter weekend evening with the family or with great friends. |
leslie huffman
Noviembre de 2010 Intermedio |
1 voto
3418 views
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Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child)Also known as Beef Burgundy, this dish has become a standard of… |
Steve Peterson
Abril de 2011 Intermedio |
1 voto
5573 views
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Crockpot Beef Stroganoffa combo of recipes from a co-worker & Betty Crocker, with my own tweakings to make it Feingold-acceptable. |
BlessedOne Smith
Septiembre de 2011 Principiante |
1 voto
1914 views
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