Main dish, Stew, Mother's Day Recetas
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Mutton Mee Hoon SoupNoodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and… |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2396 views
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Prawn And Spinach Sodhi (Coconut Gravy)Creamy turmeric flavored gravy with succulent prawns inside. |
Navaneetham Krishnan
Septiembre de 2014 Intermedio |
1 voto
4426 views
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Prawn Mee UdangPrawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1899 views
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Dalca (Dhal Mutton Curry)Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
4730 views
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Aloo Matar (Potato And Pea Curry)Creamy, spicy and aromatic and with soft tender potatoes and green peas. |
Navaneetham Krishnan
Marzo de 2015 Intermedio |
1 voto
3086 views
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Chicken and Mushroom StewOne of the easiest stews I know that I've learned online. |
ShaleeDP
Septiembre de 2015 Intermedio |
1 voto
3392 views
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Vegetable Green CurryVegetables in coriander green chilli gravy. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1988 views
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Chicken Curry With PotatoesChicken pieces fried with turmeric and marshalled with spices and potatoes. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
5670 views
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Nyonya Chicken CurryAromatic spicy thick creamy gravy with soft tender meat. |
Navaneetham Krishnan
Febrero de 2015 Intermedio |
1 voto
2691 views
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Prawn Wonton Noodle SoupSilky noodles drenched in prawn broth and wonton dumplings with sliced chillies in vinegar and soy sauce. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2712 views
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Heavenly Pork Leg Bee Hoon for Chinese New YearThis is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most… |
Blackswan
Enero de 2011 Avanzado |
1 voto
5264 views
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Segedinsky Goulash v2My second installment of goulash versions is Segedinsky Goulash. It is a goulash made with pork and sauerkraut( sour cabbage) as the main… |
Spicie Foodie
Febrero de 2010 Intermedio |
1 voto
6704 views
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Sardine RendangImmersed with the intoxicating aroma of coconut and all the fragrant herbs. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
2313 views
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2624 views
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Yellow Chicken CurryMade with a good number of Thai/Asian ingredients for that knock out creamy, spicy and "rock me baby" flavours. |
Navaneetham Krishnan
Diciembre de 2014 Intermedio |
1 voto
2445 views
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