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Main dish, Asian, Stir fry, 500 or fewer calories Recetas
Todas las recetas » Main dish » Asian » Stir fry » 500 or fewer calories
Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3482 views
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Kung Pao ChickenAs you may know, my spouse is Chinese and we cook a Chinese dinner once a week. So this week I thought I would highlight his version of the Kung… |
David Martin
Mayo de 2011 Avanzado |
1 voto
3566 views
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Fried Rice with CauliflowerI recently read this blog post about using sauteed, grated cauliflower as a healthier alternative to rice or couscous. I was intrigued because I… |
Colleen Mcconnell
Diciembre de 2012 Avanzado |
1 voto
3071 views
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Muxi PorkA traditional recipe for a traditional Chinese dish. |
Jenn Murphy
Mayo de 2010 Intermedio |
1 voto
2262 views
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Quick Beef Stir-FryQuick Beef Stir-Fry is a delicious, easy and quick (30) minute recipe. Main ingredients: Beef, cut up vegetables, sesame seed, sesame oil, orange… |
RecipeKing
Septiembre de 2015 Intermedio |
1 voto
2545 views
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Cashew Chicken
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David St. John
Noviembre de 2010 Avanzado |
1 voto
2770 views
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Lemon Chicken Stir-Fry with Ramen NoodlesPart of the fun of making this delicious dish is the time spent in the kitchen chopping veggies with my… |
Rosemarie
Agosto de 2018 Intermedio |
1 voto
851 views
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Stir fry vermicelli and dried clamsI must confess we often cook this dish after we have leftover mohinger not because I cooked lots of vermicelli… |
BestOodles
Marzo de 2011 Principiante |
1 voto
2490 views
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Ginger, Garlic and Basil Chicken Stir Fry.This is a first for me! Blending Italian and Asian together. I've never done it before let alone made it. I… |
Dana Salvo
Marzo de 2011 Avanzado |
2 votos
2488 views
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Creamy Kadhai PaneerPaneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a… |
Vaishali Sharma
Enero de 2011 Avanzado |
2 votos
1555 views
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