Main dish, European, Slow cook, Fall Recetas

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Eggplant Parmesan (Slow Cooker or Crockpot version) This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…	Salad Foodie Marzo de 2015 Profesional	2 votos 4396 views
Classic Beef Bourguignon - Crockpot Version Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven…	Salad Foodie Septiembre de 2014 Profesional	1 voto 1 comentario 5347 views
Porchetta An alltime Italian favourite roast. Great warm or even served cold the next day.	John Allred Junio de 2011 Profesional	1 voto 7661 views
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati Fresh zucchini, eggplant, onion- these vegetables should be very fresh,…	maria liberati Julio de 2010 Profesional	3 votos 1 evaluación 2664 views
Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes. Recipe created for the very curious…	GianMaria Le Mura Abril de 2010 Profesional	5 votos 1 evaluación 2694 views
Mom’s Stuffed Cabbage A hearty mixture of beef and pork rolled in cabbage and baked.	The Practical Chef Marzo de 2010 Profesional	1 voto 1 comentario 6013 views
Crushed Greek tomato and olive oil sauce Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…	Nicholas Huffman Febrero de 2009 Profesional	1 voto 4464 views