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Main dish, European, Pasta Recetas

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Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Ok, today a very flavorful recipe!! Maltagliati means "badly cut" pasta due to their irregular shape! I…

Fabio Bongianni
Junio de 2010
Profesional
9 votos
14259 views
Linguine ai frutti di mare

Linguine ai frutti di mare

Here is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea".

Chef Justin Yandle
Marzo de 2015
Profesional
1 voto
3204 views
Lasagna Italiana

Lasagna Italiana

Inspired from the streets of Tuscany, I developed this recipe by reducing the amount of sodium, eliminating sugar, and reducing the total fat…

ExhilaratingChef
Marzo de 2015
Profesional
1 voto
8541 views
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Julio de 2013
Profesional
2 votos
6734 views
Kickin Chicken Riggies

Kickin Chicken Riggies

This pasta dish is native to Central NY. You can find it served in many restaurants. I am a gradualte of the Culinary Institute of America and I…

Ramona Waldecker
Septiembre de 2010
Profesional
1 voto
7854 views
Elegant Shrimp Scampi Pasta Lightened Up

Elegant Shrimp Scampi Pasta Lightened Up

For a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t…

Skinny Kitchen with Nancy Fox
Febrero de 2012
Profesional
3 votos
8013 views
Pasta with Roasted Cherry Tomatoes

Pasta with Roasted Cherry Tomatoes

I am enamored with pasta, tomatoes and basil recipes and have tried out several. This one is from Cook's…

Salad Foodie
Junio de 2016
Profesional
1 voto
2946 views
Fettucine Nero

Fettucine Nero

Jason Balestrieri
Julio de 2008
Profesional
1 voto
8050 views
Gnocchi

Gnocchi

If you have never had gnocchi, you are in for a great dish. I refer to my dish as Gnocchi even though the dough contains no potatoes.. Many areas…

J. Gino Genovesi
Febrero de 2014
Profesional
1 voto
4494 views
Baked tagliatelle with spinach and ground pork

Baked tagliatelle with spinach and ground pork

A quick alternative to lasagne that everyone will love

Lemon Squeezy
Marzo de 2013
Profesional
1 voto
2769 views
PARSLEY sun-dried TOMATO PESTO on PASTA

PARSLEY sun-dried TOMATO PESTO on PASTA

I opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to…

Foodessa
Abril de 2010
Profesional
2 votos
2809 views
pasta ala genovese (with potato, green bean and pesto)

pasta ala genovese (with potato, green bean and pesto)

Chez la mere
Abril de 2011
Profesional
1 voto
2385 views
Baked Ziti

Baked Ziti

In it’s simplest form baked ziti is a great dish. It can be expanded to include all sorts of meats and cheeses making this, the dish you can…

B Innes
Octubre de 2014
Profesional
1 voto
4329 views
Linguine with White Clam Sauce

Linguine with White Clam Sauce

White clam sauce is a fairly easy to prepare sauce, that does not really take a long time. This recipe will serve 4 persons with a pound of pasta.…

B Innes
Marzo de 2016
Profesional
1 voto
4115 views
Bobby Lovera's Skillet Carbofredo with Grilled Sea Scallops

Bobby Lovera's Skillet Carbofredo with Grilled Sea Scallops

Carbonara, the Coal Miner's pasta. Can be made with eggs for a sticky frittata style or without eggs for a…

Bobby Lovera
Febrero de 2012
Profesional
1 voto
4501 views