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Main dish, Filipino, Stew, Easter Recetas

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Pato Tim (Stewed Whole Duck)

Pato Tim (Stewed Whole Duck)

A duck recipe that Filipinos love.

ShaleeDP
Julio de 2013
Intermedio
2 votos
50644 views
Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
Mayo de 2014
Intermedio
1 voto
18978 views
Dinuguan in Coconut Milk

Dinuguan in Coconut Milk

A little twist to a favorite native dish. Adding coconut milk!

ShaleeDP
Agosto de 2014
Intermedio
1 voto
11064 views
Easy Chix Pastel

Easy Chix Pastel

This is a very creamy dish that i enjoyed on first taste. I had to make my own twist.

ShaleeDP
Mayo de 2014
Intermedio
1 voto
4702 views