Main dish, Italian, 200 or fewer calories, Tomatoes Recetas

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Sunday Sugo Rosso (Red Sauce) This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make…	Bob Vincent Junio de 2013 Intermedio	1 voto 7894 views
Cara's Marinara Thers are 3 simple rules that any Italian grandmother will tell you on how to make a good "gravy". Rule #1: Less is more! The key to a good sauce…	Cara Fernicola Noviembre de 2010 Avanzado	1 voto 1 comentario 4803 views
No-Cook Pizza Sauce Never buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m…	Nick Webster Abril de 2013 Avanzado	1 voto 3336 views
Arrabbiata Sauce This easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or…	Gloria Bass Marzo de 2009 Avanzado	1 voto 2 comentarios 4069 views
Di Salvo sauce for pasta my grandmother came from Scilly in 1907. I grew up with her showing me how to grow,can,cook,make fresh bread and pastries.I loved her alot so this…	TAMMYJO RILEY Agosto de 2017 Avanzado	1 voto 987 views