Main dish, North american, Memorial Day Recetas

Fish Batter

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish…

Beef Fajita Best Marinade

This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…

Venison or Elk and Apricot Mustard Sauce

As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Creole Spiced Pork Chops

Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…

Swiss Mushroom Pheasant Breast

This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…

Blackened Mahi Mahi

Seared Peppercorn Tuna Steaks

Instead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are…

Authentic Mexican Enchiladas

An authentic enchiladas recipe, you can read more background information on my blog.

The Texas Two Step Burger

We were cooking at the Murrietta Farmer's market a few weeks ago and ran out of hamburger buns. I told the boys that I had Texas toast if they…

Stuffed Burger Dogs

It’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill…

Bacon Burger Dogs

These are a fun twist on bacon burgers.

Grilled Swordfish - Marinade

Swordfish is juicy, tender and flavorful. It is a flakey white fish that costs about $16 per pound where I am from.