Main dish, Singaporean, 400 or fewer calories Recetas

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DUNGENESS CHILI CRAB The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…	Linda Tay Esposito Junio de 2008 Profesional	3 votos 2 comentarios 16142 views
Baked Black Peppered Fish with Buttered Onions Luckily my son challenged me yesterday..he told me to make Baked Black Peppered Fish! . I don't know where he…	Marelie Marzo de 2011 Intermedio	1 voto 5172 views
Claypot Tofu	BeautyMe Love Recipes Abril de 2014 Intermedio	1 voto 2485 views
Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese…	Blackswan Abril de 2011 Avanzado	1 voto 3600 views
Steamed Longevity Butterfly Prawns I found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it…	Blackswan Febrero de 2011 Avanzado	1 voto 2662 views