Main dish, Beans, High fiber Recetas
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Vermont Baked BeansThese are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well. |
Micheline
Mayo de 2014 Intermedio |
2 votos
8181 views
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Pot Of Beans (Italian Style)This family recipe is from my mother, Anne. Every Christmas and Easter she cooked a ham. This recipe was a way to be frugal and use every bit of it.… |
Melodie
Agosto de 2010 Avanzado |
1 voto
3382 views
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