Main dish, Fruits, Slow cook Recetas
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Dr. P's tamarind barbecue sauceThis sweet, tangy, complex sauce is especially good on pork. For baby back ribs, cook the racks for three hours in a 300°F oven with a pan of… |
Chris Patil
Julio de 2008 Avanzado |
1 voto
6153 views
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RIpe Mango Gravy - mampazha pulissery from God's own countryThe aroma, sweetness & royal colour of mango blended with spices, coconut oil & sour curd makes it the king of… |
Mira
Junio de 2012 Avanzado |
1 voto
2236 views
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Cherry Pork Carnitas with Cherry Chipotle Salsa
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David St. John
Junio de 2020 Avanzado |
1 voto
427 views
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