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Main dish, Vegetarian, Spring, 600 or more calories Recetas

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Risotto with asparagus and prosciutto

Risotto with asparagus and prosciutto

Originating from Venetian cuisine, this risotto is truly mouthwatering.

Easy Cook - Laka kuharica
Mayo de 2019
Intermedio
1 voto
2477 views
Peanut and Vegetable Linguine

Peanut and Vegetable Linguine

A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from…

Julia Ann Souders
Junio de 2014
Intermedio
1 voto
7619 views