Meat and poultry, North american Recetas
Todas las recetas » Meat and poultry » North american
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Pork feet and red beansA traditional Puertorican recipe. Enjoy! |
Arturo Féliz-Camilo
Junio de 2011 Profesional |
1 voto
15484 views
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Chicken and DumplingsHere's another of those ubiquitous recipes with as many ingredients as can be imagined. Breaking it down to its simplest form chicken soup with… |
B Innes
Enero de 2014 Profesional |
1 voto
5047 views
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mexican chicken pozole verdeThere are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von… |
karenrecipe
Marzo de 2012 Profesional |
1 voto
5476 views
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Fiber Rich Chicken, Barley and Butternut Squash SoupIt’s officially fall and there’s something quite special about a big pot of soup cooking on the stove top. What… |
Skinny Kitchen with Nancy Fox
Septiembre de 2011 Profesional |
2 votos
6400 views
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Tex-Mex Meatball SoupA hearty and colorful soup which can be cooked in about 30 minutes. Choose your meat type - beef, sausage, poultry, or a blend if preferred. Using… |
Salad Foodie
Septiembre de 2017 Profesional |
1 voto
3870 views
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Corned Beef and Vegetable SoupFor a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the… |
Salad Foodie
Marzo de 2013 Profesional |
1 voto
3875 views
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Chicken Orzo Soupcourtesy dinneralovestory.com and http://a-life-from-scratch.com/ |
Chez la mere
Octubre de 2013 Profesional |
1 voto
3752 views
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Nanosecond Chipotle Barbecue SauceThis is faster than quick |
Back To The Future
Agosto de 2015 Profesional |
1 voto
2818 views
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Las Vegas Recipe Guru Summerlin Chicken Tortilla SoupI am a fan of the Crock Pot. Blue or multicolored tortilla chips make a great compliment to this. The soup is… |
Las Vegas Recipe Guru Summerlin
Marzo de 2014 Profesional |
1 voto
11710 views
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Chicken Veggie SoupIf you want to change this soup up all you have to do is add a pint of heavy cream at the end of the cooking process and bring back up to a simmer. |
Chef Smith
Febrero de 2011 Profesional |
1 voto
1542 views
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Winter Time Beef SoupBig Batch so you can freeze for a quick winter dinner... |
Chef Smith
Mayo de 2011 Profesional |
1 voto
1940 views
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