French, Pies & tarts Recetas

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Ganache Chocolate Nutella

Ganache Chocolate Nutella

Use this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -…

Amos Miller
Abril de 2016
Profesional
2 votos
6252 views
Peach Tarte Tatin

Peach Tarte Tatin

Tarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in…

Nina Timm
Marzo de 2010
Avanzado
2 votos
4139 views
Croustillant Banane Mangue/Banana & Mango Pie

Croustillant Banane Mangue/Banana & Mango Pie

Bananas and mangoes are practically everywhere, so it should be a problem to realize this simple recipe:

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
2048 views
Orange Crepes

Orange Crepes

Crepes with an Orange filling and a delicious Orange Sauce

B Innes
Octubre de 2017
Profesional
1 voto
1803 views
French Dessert: Mousse Chocolat Cafe et Tuile Orange Cafe Chocolat

French Dessert: Mousse Chocolat Cafe et Tuile Orange Cafe Chocolat

Back into French Desserts! Sorry for the fuzzy pic. I only had my mobile…

Robert-Gilles Martineau
Febrero de 2010
Avanzado
2 votos
1666 views
French Dessert: Tourtelettes a la Creme d’Orange/Small Orange Cream Pies!

French Dessert: Tourtelettes a la Creme d’Orange/Small Orange Cream Pies!

Oranges are coming thick and fast on the markets. Toutelettes in French…

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
2250 views
Orange & Lemon Meringue Tart

Orange & Lemon Meringue Tart

Meringue, especially with tarts is almost a must in French patisserie. It is not as diificult as it sounds. A little method is all you need.

Robert-Gilles Martineau
Febrero de 2010
Avanzado
1 voto
1570 views