Pies & tarts, North american, Labor Day Recetas

Classic Pie Crust

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…

Crumbly Apple Pie

When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…

S’More Double Chocolate Pie

This pie is a work in progress. This recipe is OK as written, but I still want to tweak it a bit. I think the next time I make it I will sprinkle…

Fancy Schmancy Strawberry Shortcakes.

No bake Reese's peanut butter pie

This is a no-bake pie that is perfect to make any time of the year. It is a rich pie, so slice into smaller…

PECAN pie...with sweet modifications

Ahh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite…

Gluten Free Cheesecke

I have made this with several different topping, strawberries , blueberries, chocolate sauce and just plain.

Frozen Lemonade Pie with Berries

This decadent creamy Frozen Lemonade Pie with Berries is the perfect dessert for a refreshingly sweet and tart…

Dark Chocolate Cherry Galette

Cherries and dark chocolate are an irresistible flavor combination so I put them in an easy to make galette (ie, free-form cake/pie) that I baked on…

Lemonade Bars

With a delicate crust and lemony filling, these bars are a lovely summer treat.