Pork, Chinese, Pork Recetas
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SHANGHAINESE LION’S HEADThey call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,… |
Linda Tay Esposito
Agosto de 2008 Profesional |
4 votos
19121 views
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Spicy Pork with Black BeansA very spicy Chinese type cuisine. One of our favorites. Wonderful with a side of vegetables prepared Chinese style with a light garlic sauce. |
Barbara Ann Day
Abril de 2009 Avanzado |
3 votos
5674 views
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