Pork, North american Recetas

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Creole Spiced Pork Chops

Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…

Ham & Cabbage Hash

This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…

Dry Rub For Pulled Pork

This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong.

20 minute pulled pork.

This is a recipe I just came up with. I used the Pampered Chef Deep Covered Baker (Thanks Kayla) but I'm sure you could use any covered…

BBQ Pork and Potato Tacos

Dry Rub

I use this rub for fish, Chicken, Pork and Beef.

Pina Colada Ham

This is an old recipe I use for catering and special occasions.

Honey Thyme Pork Chops

This was such a great marinade. I think it'd be great on chicken too!

Hazelnut Parmesan Porkchops

It might sound weird, but these were so delicious. And I'm not a pork fan.