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Pork, Pork Recetas
Todas las recetas » Pork » Pork
Pork Tenderloin With Red Wine Demi GlazeThis is a simple but elegant entree. Pork tenderloin pounded thin and combined with mushrooms, red wine and… |
Bob Vincent
Octubre de 2011 Intermedio |
1 voto
8770 views
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Glazed pork chopsPan-grilled pork chops with amazing balsamic and honey glaze. |
Easy Cook - Laka kuharica
Noviembre de 2012 Intermedio |
1 voto
6521 views
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Braised Pork Belly with Red Glutinous Wine Lees (紅糟,Ang Zhao)Ang Zhao (紅糟) or Red Glutinous Wine Lees is beneficial to our health as it is believed to have cholesterol… |
simply beautiful and healthy living
Mayo de 2013 Intermedio |
1 voto
9342 views
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Pinoy Pork BarbecueOne of the all time favorites of many Filipinos and others too. |
ShaleeDP
Junio de 2013 Intermedio |
1 voto
11746 views
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Pork With Rhubarb SauceThis moist and tender pork loin roast is served with a rhubarb sauce that’s just delicious! It’s great for company and makes an extra special… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3657 views
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Jerk PorkTraditional Jerk Pork is made with the whole pig. I've been successful, though, with the Pork Shoulder roast. It's advantages are it's is widely… |
John Spottiswood
Septiembre de 2008 Avanzado |
5 votos
12345 views
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Pork Adobo with PineapplesThis is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it! |
ShaleeDP
Febrero de 2013 Intermedio |
1 voto
5807 views
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Slow Roast PorkA unique pork dish with sweet, rich flavors. |
Hugo Matheson
Junio de 2008 Profesional |
2 votos
13891 views
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Pork IgadoThis is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers. |
Lidy Concepcion
Octubre de 2011 Intermedio |
1 voto
6189 views
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Delicious Pork and Bean Stew for Tostadas, Tacos, or BurritosThis is an easy slow cooker recipe that is delicious and versatile. Serve this as filler for any mexican dish,… |
Nancy Miyasaki
Mayo de 2011 Intermedio |
7 votos
6795 views
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Québec Ragoût de pattes et boulettes (Pork hock stew and beef meatballs)This is a typical, traditional Quebec meat stew, traditionally served… |
Micheline
Septiembre de 2010 Intermedio |
2 votos
7032 views
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Honey-Habanero Glazed RibsRibs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it. |
Alex Marsh
Septiembre de 2008 Profesional |
3 votos
13861 views
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Pork Chops with Brown Butter Sauce and Crispy Sage LeavesSucculent pork chops in a brown butter sauce with crispy sage leaves. |
Mary Callan
Septiembre de 2011 Intermedio |
2 votos
6467 views
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Slow-Roasted Pork Stew with Fennel, Tomatoes, and OlivesThis is one of those fantastic recipes where you put a spoonful to your lips halfway through the preparation… |
John Spottiswood
Enero de 2012 Avanzado |
4 votos
5907 views
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Beer marinated pork chopsWhen selecting pork chops for this dish make sure they are evenly sliced so that they are all ready at the same time. The chops should also have a… |
Peter Brown
Mayo de 2012 Intermedio |
3 votos
6485 views
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