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Pork Recetas

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Chicharon Bulaklak (Fried Pork Mesentery)

Chicharon Bulaklak (Fried Pork Mesentery)

This is a native Filipino delicacy that are usually for nibbles (pulutan) while drinking. Pairs with beer or…

ShaleeDP
Mayo de 2013
Intermedio
3 votos
23698 views
Ginisang Monggo with Pork Pata

Ginisang Monggo with Pork Pata

This is one of the many pork pata recipes that I like making. It lets me feed the kids with mung beans and enjoy it too.

ShaleeDP
Agosto de 2013
Intermedio
1 voto
15179 views
Special Crispy Dinuguan

Special Crispy Dinuguan

I like this version of the pork dinuguan recipe. Very delish!

ShaleeDP
Noviembre de 2013
Intermedio
1 voto
29275 views
Longganisa (Filipino-style sausage)

Longganisa (Filipino-style sausage)

I like making this type of sausage since I am not very much into very-sweet commercial versions of longganisa.

ShaleeDP
Enero de 2013
Intermedio
2 votos
49900 views
Crock Pot Ranch Pork Chops

Crock Pot Ranch Pork Chops

Moist , delicious and easy to make Pork chops!

Suzy
Julio de 2013
Avanzado
14 votos
103860 views
Pinoy Pork Steak

Pinoy Pork Steak

Lidy Concepcion
Febrero de 2013
Intermedio
1 voto
25517 views
Inihaw na Tenga ng Baboy (Grilled Pork Ears)

Inihaw na Tenga ng Baboy (Grilled Pork Ears)

This is one nibbles or 'pulutan' that my friends enjoy together with Isaw.

ShaleeDP
Agosto de 2013
Intermedio
1 voto
21404 views
Southern Low Country Braised Pig's Feet

Southern Low Country Braised Pig's Feet

This recipe sings low country with high notes. A very significant part of African American heritage and…

Smokinhotchef
Julio de 2012
Avanzado
1 voto
24321 views
Holiday Ham with Pineapples (Easter or Christmas)

Holiday Ham with Pineapples (Easter or Christmas)

This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with…

Denise Sherin
Abril de 2015
Avanzado
1 voto
9329 views
CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
Julio de 2008
Profesional
9 votos
91476 views
Roasted pig's snouts and ears

Roasted pig's snouts and ears

I know this will be literally “hard to swallow” for many! LOL! But staying true to the site theme (Traditional Dominican food) Believe me when I say…

Arturo Féliz-Camilo
Abril de 2012
Profesional
1 voto
21450 views
Carnitas

Carnitas

Carnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just shreds…

Sergio Hernandez
Enero de 2009
Avanzado
14 votos
26489 views
Creole Pickle Meat

Creole Pickle Meat

Folks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free…

Amos Miller
Febrero de 2011
Profesional
2 votos
13172 views
Polish Sausage and Sauerkraut in sauce

Polish Sausage and Sauerkraut in sauce

If your not lucky enough to be able to find fresh Polish sausage this can be made with just smoked kielbasa.…

Therese
Enero de 2013
Intermedio
2 votos
18975 views
Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples

Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples

This recipe takes me back to my Maryland Thanksgiving memories. Growing…

Julie Hagel
Octubre de 2008
Intermedio
65 votos
16101 views