Pork, Dinner Party Recetas
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Pork loin roast seared with herbed cornmeal ......served with gravy.This pork loin roast will be sliced and can be served hot with gravey, or… |
FromScratch Sarah
Marzo de 2011 Avanzado |
1 voto
2917 views
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Italian Pork Chops with Lemon BasilThe inspiration for this recipe came from the fresh lemon basil I discovered at my local supermarket. I already… |
Cuisine Queen
Marzo de 2011 Intermedio |
1 voto
1609 views
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Maple Glazed Pork ChopThe maple glaze in this recipe is an excellent accent to the pork - a meat that loves to be paired with sweet. The dish reminds me of my New… |
Dave @ NoRecipeRequired.com
Mayo de 2011 Avanzado |
1 voto
1897 views
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PorchettaAn alltime Italian favourite roast. Great warm or even served cold the next day. |
John Allred
Junio de 2011 Profesional |
1 voto
7661 views
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Pork Schnitzel with Rosemary and LemonI fresh twist on an old favorite, Wiener Schnitzel. Rosemary and lemon are perfect partners in this recipe. |
Nina Timm
Agosto de 2011 Avanzado |
1 voto
2354 views
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Pork Tenderloin with an Apple Fume Blanc SauceThis dish is perfect for a fall dinner party or date night. Fume Blanc or Viognier are perfect wines for… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
2279 views
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Super Easy Baby Back RibsI prefer baby back ribs to loin back ribs. They are fall-off-the-bone delicious. You can adjust the ingredients to your taste. |
AuntiePatti
Octubre de 2011 Intermedio |
1 voto
3324 views
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Succulent Pork Loin RoastI'm a self-professed connoisseur of good food. I consider the Pork Loin Roast to be such a delicate, juicy and tasty cut of pork. I love Pork Chops… |
Angel
Octubre de 2011 Avanzado |
1 voto
5323 views
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Pork Tenderloin With Red Wine Demi GlazeThis is a simple but elegant entree. Pork tenderloin pounded thin and combined with mushrooms, red wine and… |
Bob Vincent
Octubre de 2011 Intermedio |
1 voto
8770 views
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"cik kong" spare ribsThese spare ribs are tender and juicy.The sauce are so tasty. |
Cindy
Noviembre de 2011 Intermedio |
1 voto
3343 views
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(August) Bonaparte d'aoûtDeboned Neckbones created on Napoleon's birthday- August 15th Slow Cooked Pork served with Parmesan Cheese, peppers and onions on a French… |
Les Cochren
Agosto de 2012 Intermedio |
1 voto
1701 views
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Pan roasted pork tenderloin with blackberry sauceMarinated whole pork tenderloin, pan-roasted and served with savory fresh blackberry sauce. |
Marla Nichols
Agosto de 2012 Avanzado |
1 voto
1989 views
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Boneless Crispy Pata (Boneless Crispy Pork Knuckles)A very crispy and crunchy dish that many filipinos love. This however, is the same with the common crispy pata,… |
ShaleeDP
Enero de 2013 Intermedio |
1 voto
9648 views
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backed lean pork chopsthese chops are very healthy |
robert cautrell
Febrero de 2013 Intermedio |
1 voto
2255 views
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Ginisang Monggo with Pork PataThis is one of the many pork pata recipes that I like making. It lets me feed the kids with mung beans and enjoy it too. |
ShaleeDP
Agosto de 2013 Intermedio |
1 voto
18545 views
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