Puddings & mousses, North american, Boil, Dairy Recetas
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Tapioca MousseThis is a very fluffy, light, but rich tasting dessert. It is best served chilled. The mixture of texture between the slight chewiness of the… |
Sherwin Faden
Mayo de 2009 Intermedio |
1 voto
10041 views
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Caramel PuddingThe Amish call it caramel pudding but most people call it butterscotch pudding. |
Denise Sherin
Marzo de 2014 Avanzado |
2 votos
4656 views
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Chocolate Tapioca PuddingTake old-fashioned tapioca pudding to a grand level for a special Valentine dessert - add chocolate! Be patient as you cook the pudding, it can… |
Salad Foodie
Febrero de 2015 Profesional |
1 voto
3132 views
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Cream Cake FillingThis is my favorite cake filling and it is requested by many. It is out of "A guide to good cooking - Five Roses" |
Jodymae
Agosto de 2010 Intermedio |
1 voto
5476 views
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