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Rice & grains, European Recetas

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Greek Stuffing

Greek Stuffing

My father always made this at special occasions and we loved it, but as time went on, I had to tweak it for my family. No more liver and gizzard in…

Ella Mangelos Velthoen
Febrero de 2020
Avanzado
1 voto
616 views
Greek Rice

Greek Rice

This recipe combines my favorite traditional Greek ingredients to make a tasty rice dish. Add some chicken to make a meal out of it!

Mary Joseph
Octubre de 2008
Avanzado
5 votos
24625 views
Spanish Rice

Spanish Rice

Ever wondered how to get that perfect consistency of spanish rice that's served in restaurants? Here's the secret...

Wendi Taylor
Junio de 2012
Profesional
6 votos
11495 views
Butternut Squash Risotto

Butternut Squash Risotto

My baby signed "more" today. Why you ask? She wanted more Butternut Squash Risotto. The extra dishes and hour of prep and stirring were well…

MentalChew
Diciembre de 2011
Intermedio
2 votos
2311 views
Baked Farro or Pearl Barley with Asparagus

Baked Farro or Pearl Barley with Asparagus

We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…

Nancy Miyasaki
Noviembre de 2011
Intermedio
2 votos
2521 views
Lovely Springtime Asparagus Risotto

Lovely Springtime Asparagus Risotto

Risotto is one of Italy’s great culinary contributions. In Italy, risotto is often served as a first course or…

Skinny Kitchen with Nancy Fox
Abril de 2011
Profesional
1 voto
2177 views