Rice & grains, European Recetas

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Greek Stuffing My father always made this at special occasions and we loved it, but as time went on, I had to tweak it for my family. No more liver and gizzard in…	Ella Mangelos Velthoen Febrero de 2020 Avanzado	1 voto 616 views
Greek Rice This recipe combines my favorite traditional Greek ingredients to make a tasty rice dish. Add some chicken to make a meal out of it!	Mary Joseph Octubre de 2008 Avanzado	5 votos 1 evaluación 24625 views
Spanish Rice Ever wondered how to get that perfect consistency of spanish rice that's served in restaurants? Here's the secret...	Wendi Taylor Junio de 2012 Profesional	6 votos 2 evaluaciónes 11495 views
Butternut Squash Risotto My baby signed "more" today. Why you ask? She wanted more Butternut Squash Risotto. The extra dishes and hour of prep and stirring were well…	MentalChew Diciembre de 2011 Intermedio	2 votos 1 evaluación 1 comentario 2311 views
Baked Farro or Pearl Barley with Asparagus We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…	Nancy Miyasaki Noviembre de 2011 Intermedio	2 votos 2521 views
Lovely Springtime Asparagus Risotto Risotto is one of Italy’s great culinary contributions. In Italy, risotto is often served as a first course or…	Skinny Kitchen with Nancy Fox Abril de 2011 Profesional	1 voto 2177 views