Seafood, North american Recetas
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Carolina Coast Shirmp BogA bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and… |
John Spottiswood
Noviembre de 2008 Avanzado |
4 votos
7474 views
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Mexican Seafood ChowderThere are two challenges to this dish: one is to get the right balance of salt, garlic, saffron, and jalapeno; and the other is to not overcook the… |
Jason Freund
Diciembre de 2008 Principiante |
1 voto
8620 views
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Easy New England Clam ChowderEasy New England Clam Chowder is the soup of the season! Creamy and delicious; prepare this main dish meal in a little over an hour for a hearty… |
Kyle Dalakas
Octubre de 2018 Avanzado |
1 voto
1879 views
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Spring Seafood SoupI believe I found this recipe in Cooking Light several years ago. The first time I made it I was floored by its fresh, delicious flavor. It was the… |
hamms
Abril de 2010 Intermedio |
1 voto
1316 views
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