Seafood, European, Saute Recetas
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Mediterranean CalamariSauteed Calamari with lots of garlic and tomatoes. The most flavorful way to prepare calamari! |
Michele Glauser
Mayo de 2010 Intermedio |
1 voto
8301 views
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Clams steamed in white wine and garlicPicture it... warm summer night at ther jersey shore. Spent all day at the beach, you come home shower and put… |
Cara Fernicola
Agosto de 2011 Avanzado |
1 voto
6968 views
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Spanish ScallopsThese are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve… |
Nancy Miyasaki
Junio de 2011 Intermedio |
6 votos
3837 views
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