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Shellfish, North american, Saute Recetas

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Shrimp Pita with Avocado Dressing

Shrimp Pita with Avocado Dressing

We love shrimp at Carolina HeartStrings and Alessa and I both decided to create a wonderful sandwich using this…

Carolinaheartstrings
Mayo de 2012
Intermedio
1 voto
3032 views
Shrimp Creole

Shrimp Creole

Frank Speyerer
Septiembre de 2016
Intermedio
1 voto
1547 views
Garlicky Shrimp and Parmesan Grits

Garlicky Shrimp and Parmesan Grits

Quick lower calorie meal, delicious creamy Parmesan grits paired with buttery garlic shrimp.

Lacy DeVeney
Enero de 2012
Profesional
1 voto
2493 views
Tropical Shrimp Pasta spiked with Pineapple & Bacon

Tropical Shrimp Pasta spiked with Pineapple & Bacon

Sometimes my best ideas are accidents. Last night's accident was a collision of leftovers plus Denny's desire…

Kathleen Scott
Agosto de 2012
Intermedio
1 voto
2031 views
Sauteed Herbed Shrimp

Sauteed Herbed Shrimp

If you are looking for a lot of flavor and a quick and easy seafood entree--try this.

lhuffman
Abril de 2008
Principiante
2 votos
4191 views
Sauted Shrimp

Sauted Shrimp

Light and refreshing

Kimi
Abril de 2009
Avanzado
1 voto
2641 views
Orange-Shrimp-Pasta Garlic Toss

Orange-Shrimp-Pasta Garlic Toss

Outstanding flavors in this easy dish. Its a favorite here in Florida!

"Cheffie Cooks"
Mayo de 2016
Avanzado
1 voto
1873 views
Shrimp with kiwi-lime relish

Shrimp with kiwi-lime relish

This bright dish adds a summery flavor to the shrimp. We really enjoyed this dish and it's now one of our weekly seafood dishes.

Kimi
Abril de 2010
Avanzado
1 voto
1041 views
Delightfully Light Shrimp Newberg

Delightfully Light Shrimp Newberg

This modified version of a Rachael Ray recipe combines bited sized pieces of tender shrimp in a creamy sherry…

Kristi Rimkus
Marzo de 2010
Intermedio
1 voto
1820 views
Citrus Scallops

Citrus Scallops

A fun summer tasting way to dress up your scallops!

Tanya Noyes
Septiembre de 2010
Intermedio
1 voto
1724 views
Saute Shrimp and Pasta

Saute Shrimp and Pasta

A quick and easy, versatile shrimp dish. You can also use lemon and dill if that is your preference. Pair with hot bread (for soaking up the juice)…

Bon
Noviembre de 2011
Avanzado
1 voto
1496 views