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Shellfish, South east asian, Stir fry Recetas
Todas las recetas » Shellfish » South east asian » Stir fry
Chili-Garlic ShrimpSpicy and tasty. Appetizing and not so hot. This is how I like my shrimp! |
ShaleeDP
Noviembre de 2012 Intermedio |
1 voto
2004 views
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Garlic and Buttered PrawnsWe like our prawns tasty. This recipe is good to be used for all sizes of prawns. |
ShaleeDP
Agosto de 2013 Intermedio |
1 voto
1662 views
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Pepper Basil CrabsPeppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
1550 views
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Easy Spicy Buttered PrawnsVery easy, fast, and delicious recipe I learned over the years. I can do this every week :D |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
1234 views
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Lemongrass And Chilli PrawnsSucculent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2089 views
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