Side dishes, Asian Recetas

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

Snow Peas with Garlic and Sesame Seeds

Snow peas aren’t white, so how do they come by their name? It might be because they grow at the end of winter,…

mango sidedish

This is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season.

vegetarian potato spinach cuery

vegetarian potato spinach cuery

Lemon Sauce for Hong Kong Chicken

Lemon Sauce for Hong Kong Chicken

Edamame with Brown Rice and Tomatoes

Is it a salad? Side dish? Vegetarian entree? Healthy snack? It’s any of these you wish it to be. Three…

Garlic Ginger Chicken Pineapple Rice

Simple to Make and Very Healthy, Pineapple Brown Rice

Here’s a delightful brown rice dish that’s very tasty and easy to make. We especially created it to serve with…

BALCK Dhal

BALCK Dhal

potato,cauliflower and green pepper tempered with cumin

boiled potato and cauliflower sauted with cumin

Fried Noodles With Shrimps & Chicken

Fried Noodles With Shrimps & Chicken

Tandoori marina

Tandoori marina

muringaka thoran(drumstick tossed with tempered coconut)

drum stick which boiled and cook along with grated and tempered coconut)

Quali flower pickle-Indian

This is a typical Indian spicy pickle. Most of the ingredients will be found in the Indian Store. Quali flower pickle goes well with…