CookEatShare is also available in English
Cerrar

Side dishes, Asian, 500 or fewer calories Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Creamy Cauliflower And Lakers Magic!

Creamy Cauliflower And Lakers Magic!

One thing I love about fixing a tandoori chicken lunch is the simplicity. Once the chicken has been marinated,…

kathy gori
Junio de 2010
Avanzado
2 votos
2311 views
Squash In A Spice Paste Done Pronto!

Squash In A Spice Paste Done Pronto!

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'…

kathy gori
Julio de 2010
Avanzado
2 votos
4266 views
Fried Rice

Fried Rice

Only 4 Weight Watchers points per 3/4 C serving

sally
Mayo de 2013
Intermedio
1 voto
1667 views
panch ratna raita

panch ratna raita

This is a yogurt based side salad that prevents heart burns for those of us who really love our spices.

rsharma
Febrero de 2008
Principiante
2 votos
4951 views
Asian Slaw

Asian Slaw

I love to make this with fresh beets!

ChaCha Can Cook
Marzo de 2011
Intermedio
1 voto
1583 views
madhur jaffrey's chana dal

madhur jaffrey's chana dal

Patricia
Marzo de 2011
Intermedio
1 voto
4574 views
Chinese Broccoli (gai lan)

Chinese Broccoli (gai lan)

Excellent side dish to any meal. No bitter taste and a little crunch.

Melinda
Marzo de 2011
Intermedio
1 voto
2827 views
How Dry I Am

How Dry I Am

Yesterday I posted a recipe that is considered a "wet" Vegetarian dish. So if the cauliflower is considered wet than what might you ask is "dry"?…

kathy gori
Marzo de 2010
Avanzado
1 voto
1714 views
Creamed Spinach With An Edge

Creamed Spinach With An Edge

I was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular…

kathy gori
Abril de 2010
Avanzado
1 voto
1566 views
Stir-Fry Round Cabbage with Chicken

Stir-Fry Round Cabbage with Chicken

Done without oyster sauce.

tigerfish
Abril de 2010
Intermedio
1 voto
1625 views
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2374 views
Gobi Aloo

Gobi Aloo

Fragrant, spicy Cauliflower and Potato dish.

Jim DeForest
Febrero de 2011
Avanzado
1 voto
1774 views
Stir-fried Baby Bok Choy with Garlic

Stir-fried Baby Bok Choy with Garlic

Jessica Ryan
Diciembre de 2008
Intermedio
1 voto
4535 views
Stir-Fry Broad Beans, Shanghainese-Style

Stir-Fry Broad Beans, Shanghainese-Style

Shanghai dish, easy

tigerfish
Enero de 2010
Intermedio
1 voto
1409 views
Eat Your Lawn!

Eat Your Lawn!

There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people…

kathy gori
Abril de 2010
Avanzado
1 voto
2221 views