Side dishes, European Recetas

Borlotti beans in spicy tomato sauce

Quick and satisfying side dish

Borlotti and red onion salad

Fast, filling and flavoursome side dish from Rome

Knedliky Ukrainian

My Grandma made these every Christmas eve. There was no recipe, these are what we came up with, they taste right.

Nalysnyky (Ukrainian Crepes)

Nah-less-knee-key. Traditional Ukrainian dish, tastes a whole lot better than it sounds. Rich melt in your mouth.

Baby Carrots with Black Olives

can't believe something as simple as this actually needs a recipe, just posting it to remind myself if nothing else courtesy patricia wells and…

Avocado salsa

Enjoy on the side or as a dip

Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans

Crunchy Brussels sprouts

Aromatic and healthy side-dish

Gourmet Mushroom Risotto

Georgian Beans in Plum Sauce

lbio tkemali this recipe makes more plum sauce than is needed but it will store in fridge

Easy Mac & Cheese

Braised Endives

From My Berlin Kitchen

Couscous with olives

Light, easy to prepare and delicious side dish. Serve with meat or fish.

Weight Watchers Marinara Sauce

Servings: 24 Serving Size: 1/2 cup Nutritional Info: 50 calories, 1.8 g of fat, 7.9 g carbohydrates, 2.2 g dietary fiber, 1.2 g of protein

Buttered Brussels Sprouts

Brussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right…