North american, Side dishes, Dutch Oven Recetas
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The Best Mexican RiceI made this for a Cinco de Mayo party and it was just like the rice you get in a Mexican restaurant. Light, fluffy, and perfect for your next… |
MarthaW
Mayo de 2012 Intermedio |
1 voto
18130 views
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Frijoles Borrachos...or Drunken Beans. Why just simmer plain ol' pinto beans when you can add a few ingredients and have MUY Delish Drunken Beans?? I prefer a dark… |
Cindy McNamara
Febrero de 2012 Avanzado |
1 voto
3825 views
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Cheese & Chickpea & Spinach Creamy SoupA great year round soup-economical with huge flavors. |
"Cheffie Cooks"
Mayo de 2016 Avanzado |
1 voto
1869 views
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